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Espresso Machine with Grinder and Milk Frother
Espresso Machine with Grinder and Milk Frother

Espresso Machine with Grinder and Milk Frother

This espresso machine, manufactured in China by GERING, features a grinder and milk frother, making it a versatile tool for your kitchen. This best-selling espresso machine allows you to easily brew high-quality espresso at home, unleashing your barista potential. If you're looking for an espresso machine with grinder and milk frother suitable for home, cafe, or office use, we suggest you choose this model as it is a combination of modern design, user-friendly operation, and powerful performance.

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Detail

The GERING Espresso Machine with Grinder and Milk Frother combines three functions in one compact appliance: coffee bean grinding, espresso brewing and milk frothing. It is designed for users who want to prepare freshly ground espresso and milk-based drinks without installing a separate grinder and espresso machine.

With a 1350W heating system, integrated coffee grinder, high-pressure pump and detachable 1.0L water tank, the machine is suitable for residential kitchens, offices, guest accommodation and small beverage-service areas where counter space is limited.

The machine measures 235 × 295 × 359 mm and is available in electrical configurations for different markets, including 110V and 220–240V, 50–60Hz. The final voltage, plug and compliance configuration should be confirmed according to the destination market before ordering.

One Machine from Whole Beans to Milk Coffee

The main advantage of an integrated espresso machine is not simply that it combines several components. It removes several separate preparation steps from the coffee workflow.

Whole coffee beans can be ground immediately before brewing, reducing the need for a separate countertop grinder. After grinding, the coffee is prepared through the espresso brewing system, while the steam wand can be used to prepare milk for beverages such as cappuccino and latte.

This configuration is particularly useful where users want freshly ground coffee but have limited countertop space or do not want to operate multiple appliances.

Integrated Coffee Grinder

The built-in grinder allows whole coffee beans to be processed immediately before espresso preparation. This gives users more control over the coffee preparation process than a capsule-only machine.

For buyers evaluating the grinder for a specific coffee bean or roast profile, the final grinding adjustment range and recommended settings should be confirmed with GERING during sample testing.

1350W Heating System

The 1350W heating system provides the thermal power required for espresso brewing and milk preparation in a compact appliance. Stable heating is important because inconsistent water temperature can affect extraction results and beverage repeatability.

For commercial or high-frequency applications, buyers should evaluate heat-up time, recovery time and recommended operating cycles rather than judging machine performance from wattage alone.

High-Pressure Espresso Pump

The machine uses a high-pressure pump system designed for espresso extraction. The stated 20 bar figure refers to the pump pressure class and should not be interpreted as a constant 20 bar pressure at the coffee puck during extraction.

Actual extraction performance depends on several factors, including coffee grind size, dose, tamping, water temperature and flow control. For professional procurement, GERING can provide the applicable pump specification and sample-testing information for the selected configuration.

Steam Wand for Milk-Based Drinks

The steam wand allows users to heat and texture milk for common espresso-based beverages. Unlike an automatic milk dispenser, a steam wand gives the user more direct control over milk temperature and foam texture.

This makes the machine suitable for users who want to prepare cappuccino, latte and other milk-based coffee drinks while retaining manual control over the milk-steaming process.

1.0L Detachable Water Tank

The transparent 1.0L water tank can be removed for refilling and routine cleaning. Its transparent construction also allows users to check the remaining water level without opening the tank.

The actual number of beverages produced between refills will depend on beverage size, rinsing frequency and steam use, so buyers should consider their expected daily consumption when evaluating water-tank capacity.

Technical Specifications

Item Specification
Product Type Espresso Machine with Grinder and Milk Frother
Rated Power 1350W
Voltage 220–240V / 110V
Frequency 50–60Hz
Product Dimensions 235 × 295 × 359 mm
Water Tank 1.0L detachable transparent tank
Coffee Preparation Whole bean grinding and espresso brewing
Milk System Manual steam wand
Pump High-pressure espresso pump, 20 bar class

Specification note: Grinder adjustment range, bean hopper capacity, coffee dose range, pump model, extraction temperature, steam performance and other configuration details should be confirmed against the final production specification.

Espresso Machine With Grinder Milk Frother

How to Choose the Right Configuration

For buyers sourcing an espresso machine with an integrated grinder, the key question is not simply how many functions the machine has. The grinder, brewing system and milk system need to match the intended use.

For Home Kitchens

The integrated design is useful when countertop space is limited. One appliance can replace a separate coffee grinder and espresso machine while still allowing users to work with whole coffee beans.

For Offices

An integrated grinder reduces the number of appliances required at the coffee station. However, procurement teams should consider expected daily cup volume, cleaning frequency and whether all users are comfortable operating a manual steam wand.

For Guest Accommodation

The compact footprint makes the machine suitable for selected hotel rooms, serviced apartments and vacation properties. For guest-facing use, buyers should pay particular attention to cleaning instructions, operating simplicity and electrical configuration.

For Small Beverage-Service Areas

The machine can be considered for small cafés, takeaway counters and compact beverage stations where space is limited. Before commercial deployment, the expected beverage volume and steam recovery requirements should be checked against the manufacturer's recommended operating conditions.

What Buyers Should Check Before Ordering

When comparing integrated espresso machines from different suppliers, several specifications can have a greater impact on actual usability than headline power or pump pressure.

Check Point Why It Matters
Grinder adjustment Determines how precisely users can adapt grinding to different beans and extraction requirements.
Bean hopper capacity Affects how frequently beans need to be added during daily use.
Pump specification Helps buyers evaluate the actual brewing system instead of relying only on a pressure number.
Heating performance Influences warm-up time, extraction stability and recovery between drinks.
Steam wand operation Determines how much control the user has over milk temperature and foam texture.
Water tank design Affects filling frequency, visibility and cleaning convenience.
Voltage and plug Must match the electrical requirements of the destination market.
Cleaning access Directly affects routine maintenance and long-term hygiene.

Manufacturing and Quality Control

GERING manufactures this espresso machine in Guangdong, China, under an ISO 9001-certified quality management system.

For an electrical appliance containing a grinder, heating system, pump and steam system, quality control should cover more than cosmetic inspection. Functional checks can include electrical safety, heating operation, water leakage, brewing operation, grinder function, steam performance and assembly quality according to the agreed production specification.

For OEM and private-label projects, the approved sample should be used as the reference for mass production. Key specifications, labeling, packaging and destination-market requirements should be confirmed before production begins.

Cleaning and Routine Maintenance

An integrated espresso machine requires regular cleaning because coffee grounds, water and milk all come into contact with different parts of the system.

  • Empty and clean the water tank regularly.
  • Remove residual coffee grounds from the brewing area according to the operating instructions.
  • Keep the grinder and coffee-contact areas free from accumulated coffee residue.
  • Purge and clean the steam wand after preparing milk-based drinks.
  • Follow the recommended descaling procedure according to water hardness and frequency of use.

For commercial or hospitality applications, buyers should request the complete cleaning and maintenance procedure before placing a bulk order.

OEM and Private Label Supply

For distributors, importers and coffee-equipment brands, the same espresso machine may require different electrical, packaging and labeling configurations depending on the target market.

GERING can discuss project requirements such as 110V or 220–240V configuration, plug type, branding, packaging, product labeling and other agreed specifications for qualified OEM or private-label projects.

Before mass production, buyers are recommended to evaluate a sample using their intended coffee beans and operating process. This allows the grinder, espresso extraction and milk-steaming performance to be checked under actual use conditions.

Frequently Asked Questions

Can I use whole coffee beans?

Yes. The integrated grinder is designed for whole coffee beans, allowing users to grind coffee immediately before espresso preparation.

Can I use pre-ground coffee?

The machine configuration may support pre-ground coffee depending on the final model design. Buyers should confirm the approved coffee input method with GERING before ordering.

Does the machine have a removable water tank?

Yes. The 1.0L transparent water tank is detachable for refilling and cleaning.

What does the 20 bar specification mean?

20 bar refers to the pressure class of the espresso pump. It should not be interpreted as a constant 20 bar extraction pressure at the coffee puck. Actual extraction depends on grind size, coffee dose, water temperature and other brewing variables.

Can the steam wand make milk foam?

Yes. The steam wand is designed for heating and texturing milk for beverages such as cappuccino and latte.

Is this machine suitable for offices?

Yes. Its integrated grinder and compact footprint make it suitable for office coffee stations, provided the expected daily usage is within the recommended operating conditions.

What voltage versions are available?

The listed configurations include 110V and 220–240V, 50–60Hz. The required voltage, frequency and plug type should be confirmed before production and shipment.

Is the machine suitable for commercial cafés?

It can be considered for small cafés and compact beverage-service areas. Buyers should first confirm expected beverage volume, steam usage and recommended operating cycles with the manufacturer.

Can the machine be customized for private-label sales?

OEM and private-label requirements can be discussed for qualified projects. Available customization depends on order quantity and the selected configuration.

What should I provide when requesting a quotation?

For an accurate quotation, buyers should provide the destination market, voltage and plug requirements, estimated order quantity, branding requirements, packaging requirements and any required product certifications.

Request a Sample or Quotation

If you are sourcing an espresso machine with grinder and milk frother for home appliances distribution, office coffee stations, hospitality projects or private-label sales, send GERING your target market, required voltage, estimated quantity and customization requirements.

A sample can then be evaluated using the coffee beans, beverage process and operating conditions intended for the target market before bulk production is approved.

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